Highest concentration of length and minerality
Elegant and outstanding: The Malat sparkling wine with longest lees ageing time.
Origin
Austria, Niederösterreich, Furth at Göttweig
Quality grade
Sekt Austria Grosse Reserve
Varietal
Chardonnay 100 %
Wine Type
sparkling wine | white | dry
Alcohol
12.5 %
Residual Sugar
1.8 g/l
Acid
7.2 g/l
Harvest and Maturing
Harvest
handpicked
Fermentation
oak barrel | 300 - 500 L
Second Fermentation
Yeast Type: selected yeast
Disgorgement
Storage Time: 66 months
Riddling
manual
Maturing
bottle | 66 month(s)
Vineyard
Soil
alluvial soil
danube gravel
calcareous
