
Wine Description
Completely frozen grapes are harvested and pressed for the ice wine.
This separates frozen water from the juice, creating a concentrated dessert wine.
An exciting, tempting fragrance of sweet fruits, syrup, caramel, mandarin wedges;
Great finesse on the palate and a refined sweetness and acidity that continues indefinitely;
full of style, elegance and class in every respect.
Wine Type
still wine | white | sweet
Alcohol
8.5 %
Acid
10.7 g/l
Residual Sugar
254.5 g/l
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Vineyard
Vineyard Site
The grapes for the Grüner Veltliner grow in various vineyards in the Kamp Valley.
Origin
Austria, Niederösterreich
Quality grade
Prädikatswein
Site
Kamptal
Varietal
Grüner Veltliner 100 %
Soil
loess
Harvest and Maturing
Maturing
stainless steel tank
Winery
The black raven on Rabl wine labels represents high quality single vineyard wines and animating entry-level wines. Scrupulous work with unerring attention to detail in the vineyards and the cellar is the basis for superb wines that earn recognition from wine specialists and numerous accolades from all over the world.