Origin
Austria, Carnuntum
Quality grade
Qualitätswein
Site
Stixneusiedl, Tilhofen
Normal Classification
Erste Lage
Site Type
hilly land
Varietal
Merlot 45 % | 16 - 26 years
4000 plants/ha | 2600 - 3000 liter/ha
Cabernet Sauvignon 40 %
Blaufränkisch 15 %
Geografical Orientation
south
Sea Level
180 m
Soil
sandy
calcareous
loam | sub soil
Weather / Climate
Average Rainfall Per Vintage
450 mm
Cellar
Malolactic Fermentation
yes
Mash Fermentation
squashed | Stems: 0 % | open fermentation vat | 600 L
Fermentation
spontaneous
open fermentation vat | 600 L
Maturing
75 % | small oak barrel | 225 L | used barrel | 18 month(s)
25 % | small oak barrel | 225 L | new barrel | 18 month(s)
Data
Wine Type
still wine | red | dry
Alcohol
13.5 %
Residual Sugar
2.1 g/l
Acid
5.5 g/l
Certificates
organic, bio-dynamic
Allergens
sulfites
Drinking Temperature
14 - 16 °C
Aging Potential
high (10 years)
Optimum Drinking Year
2021 - 2026
Product Codes
EAN
9120039622354
EAN / carton 6
9120039623351