Wine Type
still wine | white | dry
Alcohol
12.5 %
Certificates
organic
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
medium (5 years)
Optimum Drinking Year
2019 - 2022
Vineyard
Origin
Austria
Quality grade
Qualitätswein
Site Type
hillside
Varietal
Grüner Veltliner 100 % | 46 - 51 years
3000 plants/ha | 4100 - 4500 liter/ha
Sea Level
240 - 280 m
Soil
limestone
Harvest and Maturing
Malolactic Fermentation
yes
Fermentation
spontaneous
amphora | 6 day(s) | 20 - 24 °C
Maturing
amphora | 450 L | 5 month(s)
Time on the Full Yeast
4 month(s)
Product Codes
EAN
9120039622255
EAN / carton 6
9120039623252