Wine Description
The wine shows a mature, golden yellow in the glass, with a well-integrated aroma of French oak in both nose and on the palate. Creamy tones of honey complete the long lasting taste of this wine.
Wine Type
still wine | white | dry
Alcohol
13 %
Residual Sugar
2.5 g/l
Acid
5.9 g/l
Allergens
sulfites
Drinking Temperature
12 - 14 °C
Aging Potential
high
Vineyard
Origin
Austria, Wagram
Quality grade
Qualitätswein
Site
Vineyard selection
Site Type
hilly land
Varietal
Roter Veltliner 100 % | 31 years
3500 plants/ha | 6000 liter/ha
Geografical Orientation
south east, south
Sea Level
250 - 300 m
Soil
loess
Weather / Climate
Climate
continental
Harvest and Maturing
Harvest
handpicked
Malolactic Fermentation
yes
Mazeration
squashed | 4 hour(s) | with stems: yes
Fermentation
spontaneous
Pre Clarification: yes | Enzymes Used: no
oak barrel | 500 L | used barrel
Filter
unfiltered
Sulfur Added
yes, wine
Maturing
oak barrel | 500 L | used barrel | 18 month(s)
Bottling
screw cap