Origin
Austria, Carnuntum
Quality grade
Bio-Wein aus Österreich
Site
Stixneusiedl
Site Type
hilly land
Varietal
Blaufränkisch 80 %
St. Laurent 20 %
Geografical Orientation
south
Sea Level
180 - 260 m
Soil
calcareous
sandy
loam
Weather / Climate
Average Rainfall Per Vintage
250 - 450 mm
Cellar
Fermentation
spontaneous
Malolactic Fermentation
yes
Mash Fermentation
squashed | Stems: 0 % | open fermentation vat
Maturing
steel tank
large wooden barrel
Data
Wine Type
still wine | rose | dry
Alcohol
11 %
Residual Sugar
1.5 g/l
Acid
7.5 g/l
Certificates
organic, bio-dynamic
Allergens
sulfites
Product Codes
EAN
9120039622606
EAN / carton 6
9120039623603