Wine Type
still wine | red | dry
Alcohol
12 %
Certificates
organic, bio-dynamic
Allergens
sulfites
Drinking Temperature
14 - 16 °C
Aging Potential
medium
Optimum Drinking Year
2020 - 2023
Vineyard
Origin
Austria, Carnuntum
Quality grade
Bio-Qualitätswein
Site
Carnuntum
Normal Classification
Niederösterreich
Site Type
hilly land
Varietal
Zweigelt 100 %
6000 liter/ha
Geografical Orientation
east, south east
Sea Level
200 - 300 m
Soil
loam | little | top soil
lime | medium | sub soil
Harvest and Maturing
Fermentation
spontaneous
Malolactic Fermentation
yes
Mazeration
squashed | 2 day(s) | warm | with stems: yes
Fermentation Process
manual punch down | Duration: 2 days
Skin Contact
2 - 5 day(s)
Product Codes
EAN
9120039622552
EAN / carton 6
9120039623559