Quality grade
Österreichischer Qualitätswein
Varietal
Grüner Veltliner 60 %
Welschriesling 20 %
Furmint 20 %
Cellar
Harvest
handpicked
Fermentation
spontaneous
Maturing
large wooden barrel | used barrel
Bottling
natural cork
Data
Wine Type
still wine | white | dry
Alcohol
13 %
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
10 years
Optimum Drinking Year
2022 - 2027