DORFKULTUR rot 2020

DORFKULTUR rot 2020
Origin
Austria, Leithaberg
Quality grade
Österreichischer Qualitätswein
Site
Vineyard Selection
Site Type
hillside
Varietal
Rotburger 60 %
Blaufränkisch 30 %
St. Laurent 10 %
Soil
sand
lime

Cellar

Harvest
handpicked
Fermentation
spontaneous
Filter
unfiltered
Maturing
large wooden barrel | used barrel
Bottling
natural cork

Data

Wine Type
still wine | red | dry
Drinking Temperature
16 - 18 °C
Aging Potential
20 years
Optimum Drinking Year
2023 - 2033