Wine Description
Aromas of apricot cake, white peach, orange blossom, passion fruit and tangerine. Strong and full-bodied on the palate, extract-sweet and melty with a vibrating acidity and piquant minerality
Notes - the wine melts on the tongue. Long finish and good storage potential.
Wine Type
still wine | white | dry
Alcohol
13 %
Acid
6.2 g/l
Residual Sugar
5.9 g/l
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Vineyard
Vineyard Site
THE LOCATION SCHENKENBICHL is located below the Käferberg and has soils with a high content of lime, brown earth and amphibolite with quartz.The upper part of this southern site is terraced. The westerly winds provide good aeration, the wines become full-bodied.
Rudi Rabl: "Schenkenbichl has primary rock soils with a limestone overlay. This gives the wines their beautiful minerality and soft, creamy nuances."
Origin
Austria, Kamptal DAC
Quality grade
Lagenwein, Kamptal DAC Reserve
Site
Schenkenbichl
Varietal
Riesling 100 % | 37 years
Geografical Orientation
south
Soil
primary rock
Harvest and Maturing
Maturing
stainless steel tank
Winery
The black raven on Rabl wine labels represents high quality single vineyard wines and animating entry-level wines. Scrupulous work with unerring attention to detail in the vineyards and the cellar is the basis for superb wines that earn recognition from wine specialists and numerous accolades from all over the world.