Origin
Austria, Südsteiermark, Leutschach
Quality grade
Wein aus Österreich
Site
Czamillonberg, Krepskogel
Site Type
terraces
Varietal
Sauvignon Blanc 100 % | 7 - 17 years | single guyot
4200 plants/ha
Geografical Orientation
south east, south
Sea Level
400 - 460 m
Soil
karg
Kalkmergel
opaque soil
Weather / Climate
Seasons 2021
June | flowering | dry
September | harvest | cold | rainy
Cellar
Harvest
handpicked | end/september
Malolactic Fermentation
yes
Fermentation
spontaneous
large wooden barrel | used barrel | 80 %
large wooden barrel | new barrel | 20 %
Filter
unfiltered
Maturing
80 % | large wooden barrel | used barrel | 18 month(s)
20 % | large wooden barrel | new barrel | 18 month(s)
Bottling
natural cork | March 29, 2023
SO2 added: 5 mg
Deacidification
no
Acidification
no
Data
Wine Type
still wine | white | dry
Alcohol
13 %
Residual Sugar
1.3 g/l
Acid
6.8 g/l
Certificates
Demeter, bio-dynamic
Allergens
sulfites
Drinking Temperature
10 - 14 °C
Aging Potential
high (10 years)
Optimum Drinking Year
2025 - 2035