Vineyard

Leitha lime - organic farming - soft pruning - organic compost

Cellar

Hand-picked - spontaneous fermentation - used Leithaberg tonneaux - 5 % whole bunches were co-fermented - no BSA - matured on the lees for 7 months

Tasting Note

White peach - tropical citrus fruits - underpinned with salty minerality - lively acidity

Food Pairing

Light meat - fried fish - summer salads