Origin
Austria, Kamptal
Quality grade
Kamptal DAC
Site
Ried Loisium
Normal Classification
Lagenwein
Site Type
plateau
Varietal
Grüner Veltliner 100 % | 11 - 31 years
Soil
loess
loam
Vineyard Site
The Loisium vineyard is located directly behind our winery. The New York architect Steven Holl planned the Loisium wine world in the middle of our vineyard. The label of the Grüner Veltliner Ried Loisium Kamptal shows the first construction plans of the Loisium wine project. In the middle you can see the entrance building with the Loisium Vinothek (grey), below it the cellar labyrinth (red) and the Loisium Wine & Spa Hotel (yellow) at the top.
Cellar
Harvest
handpicked
Mazeration
completely destemmed
Fermentation
spontaneous
steel tank | temperature control: yes | 17 °C
Bottling
screw cap
Data
Wine Type
still wine | white | dry
Alcohol
13 %
Residual Sugar
5.1 g/l
Acid
5.4 g/l
Drinking Temperature
7 - 10 °C
Aging Potential
10 years
Wine Description
Dark, tart aromas, tree bark, nut bread, black pepper, finely integrated acidity; opens in the glass with a beautiful fruit fan of ripe limes, grapefruits and yellow cherries; firmly built, full-bodied sweet wine in the upper range.
Food Pairing
Traditional Wiener schnitzel of veal, very good in spring with asparagus and hollandaise sauce and various poultry dishes with grilled vegetables
Winery
Our family winery in Langenlois, Kamptal, stands for tradition and passion in wine and sparkling wine production. Run by Eva and Peter in the third generation, we value personal relationships and craftsmanship. Every drop of wine and sparkling wine reflects our dedication and unique signature.