Wine Description
Red peach, nectarine, very fine fragrance, elegant Riesling, stout fleshy body, great substance, high extract melt, powerful, nervy acidity, fruity finish.
Wine Type
still wine | white | dry
Alcohol
13 %
Residual Sugar
7.4 g/l
Acid
7.2 g/l
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
high (10 years)
Optimum Drinking Year
2026 - 2032
Vineyard
Vineyard Site
Mature, crystal-clear wines from perfect grapes: these are the characteristics of the 2021 vintage, which will probably be talked about for a long time. A glorious autumn ensured balanced, elegant white wines with deep fruit and racy structure, as well as powerful, exciting red wines.
Origin
Austria, Kamptal DAC
Quality grade
Kamptal DAC
Site
Kamptal
Varietal
Riesling 100 % | 34 - 39 years
Soil
primary rock
gneiss
weathered soil
Harvest and Maturing
Harvest
handpicked
Malolactic Fermentation
no
Mazeration
destemmed and squashed | 8 hour(s) | in the press
Fermentation
partly spontaneous
Riesling | stainless steel tank | temperature control: yes | 19 °C
Maturing
stainless steel tank | 7 month(s)
Winery
The black raven on Rabl wine labels represents high quality single vineyard wines and animating entry-level wines. Scrupulous work with unerring attention to detail in the vineyards and the cellar is the basis for superb wines that earn recognition from wine specialists and numerous accolades from all over the world.